Blood Orange Pepper

This zesty blend is wonderful on chicken and fish! The perfect balance of citrus and spices makes it a great all purpose blend for vegetables as well. Rub or sprinkle it on your meat before baking or grilling. Lightly sprinkle some on fresh vegetables before roasting, steaming or sautéing.
  • Items sold by the ounce are packaged in resealable bags.  Multiple ounces of the same product will be put in one bag unless specified otherwise via email within 20 minutes of your order being placed.  Please send your request to


Blended from orange juice powder (maltodextrin, orange juice, orange oil), onion, orange zest, honey granules (refinery syrup & honey, non-GMO), organic cane juice, sea salt, garlic, spices, caramel color (soy lecithin, canola oil mono-di & triglycerides, purple carrot extract for color, plysorbate 80, paprika & turmeric extract for color, vitamin E, polydimethysiloxane, contains soy lecithin), natural paprika flavor, canola oil, polysorbate 80, mono-di & triglycerides, vitamin E), blood orange flavor (corn oil, paprika, vitamin e), citric acid, Dijon mustard powder (Dijon mustard (distilled vinegar, mustard, salt, white wine (contains sulfites), citric acid, tartaric acid, spices), maltodextrin, modified food starch, natural flavor. Contains: Soy 


Customers who bought this item also bought

Sundried Tomato Rub

This blend has exquisite flavor and is a favorite at “The Seasoned Home”! It is sure to bring a gourmet flair with no effort to any dish you prepare. It’s a wonderful rub applied to steaks and chicken. Also excellent on broiled fish. You can also use it on pizza and pasta, hot or cold. Soups, salads, eggs and sauces are also complemented by this blend. Makes a fantastic dip. Mix this packet with 8 ounces of sour cream. Also, makes a great salad dressing: mix 2 tbs. balsamic vinegar, 3 tbs. olive oil, 1 tbs. apple cider vinegar, 1/4 cup water 1 tbs. Tuscan Countryside and 1 tbs. Sundried Tomato Rub. Mix well in a blender.

Lemon Pepper Citrus Blend

Try this versatile blend on pork, fish, chicken or vegetables! Use prior to grilling or sautéing to enhance the flavor of your dish. It’s also great mixed in with sauces, purees and vinaigrettes. The lemon adds a balanced citrus note as a substitute for any dish you might squeeze a fresh lemon wedge onto.

Cajun Citrus Seasoning

These traditional Cajun spices with citrus notes are a perfect complement to fish, shellfish and chicken. Makes a great blackening spice blend. To add a Cajun flair to your warm weather pasta dishes, simply sprinkle some in and mix well before serving.