Chimichurri Seasoning

While its origin is unknown, people have been talking about this blend for ages! It has become the only seasoning for grilled meats and chorizo sausage in Argentina and Uruguay, and the most popular marinade for meats in Nicaragua. Use as a dry rub, or blend with olive oil and red wine vinegar for a simple marinade to give a punch of flavor to anything you are grilling. It's also a wonderful addition to fajitas and wet burritos, or in any dish where you crave some south-of-the-border flare.

This product is sold by the ounce.

Items sold by the ounce are packaged in resealable bags. Multiple ounces of the same product will be put in one bag unless specified otherwise via email within 20 minutes of your order being placed. Please send your request to info@theseasonedhome.com.

$4.00

Qty:

Blended from paprika and other spices, salt, onion powder, garlic powder, vinegar powder (maltodextrin, modified food starch, vinegar), soybean oil and silicon dioxide.

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