Grey Coarse Sea Salt

This salt has great versatility and can be used in almost any culinary application, including artisan bread making. Use a peppermill or spice grinder (with a ceramic blade or one that can’t rust) to grind these coarse, gray, moist salt crystals to season anything. Also excellent for curing salmon and making gravlax or cold smoked salmon.

This product is sold by the ounce.

Items sold by the ounce are packaged in resealable bags. Multiple ounces of the same product will be put in one bag unless specified otherwise via email within 20 minutes of your order being placed. Please send your request to info@theseasonedhome.com.

$2.29

Qty:

This sea salt is slightly moist. It is a mechanically produced version of Fluer de Sel, not quite the taste of its hand crafted relative, but far less expensive.

Customers who bought this item also bought

White Fine Ground Peppercorns

Native to India, white peppercorns are regarded by many parts of the world as the finest flavored peppercorn. White peppercorns stay on the vine much longer than black ones, which allows them to ripen more fully, producing a rich and slightly hot flavor. The outer shells of the peppercorns are removed by soaking them in water. Same great flavor as whole peppercorns with a traditional fine ground texture.

$2.99

Apple Butter Chop Rub

The warm comfort of Apple Butter is enhanced with brown sugar, amaretto and garlic. Sweet and flavorful, this is the perfect rub for pork or lamb chops. All the comforts of home-cooking in an easy rub! Also great for chicken, squash, walleye and salmon.

$3.50

Melange Pour Le Pain Mixture For The Bread

This blend is perfect for a loaf of freshly made homemade bread! Moderately sprinkle this mixture on your loaf of bread before baking it, or mix it right in with the dough. We also love this mixed with slightly softened butter to be used as a spread for bagels & bread.

$3.50