Since all teas originate from the same species, the difference in processing is what truly distinguishes one type of tea from another.  Another common way to distinguish types of tea is by the level of oxidation they have been processed with.  Oolong teas are partially oxidized, which is a process that causes atoms to lose electrons.

View as Grid List
Sort by
Display per page

Lemon Basil Oolong Tea

A delicate tea blend which remains true to its name. Like a refreshing dessert with a touch of something special - a very trendy finale to the perfect dinner! An elegant decoration with fine marigold blossoms underlines this premium image.