Top Selling Italian Blends

All the spices you need for the perfect pesto sauce! Simply mix this blend with olive oil, water & grated parmesan cheese then microwave for 30 seconds. Toss it with your favorite pasta, or use it on a homemade pizza and bruschetta. For a delicious twist on your traditional grilled cheese, spread some of the pesto sauce on the inside of your bread before you put the cheese on. It’s also wonderful for pot roast in the crock pot or on chicken.

Based on the classic Italian recipe from the region of Lake Como, Italy, this blend is useful in almost any dish. It is especially good in any recipe containing tomatoes. Ideal when blended with melted butter and brushed on while baking, grilling or broiling. It complements any fish, chicken, salad or vegetable dish.

This colorful and spicy blend will add a touch of sweetness along with a little heat. Bring lots of color to a pasta dish. Just what you might find on the table of your favorite pizza joint. If you love Italian and want spicy, this is the blend for you. Great for adding kick to any dish (especially pizza). Readily dresses up a bland frozen pizza. Shake on cold or hot pasta. Great on salads, vegetables and omelets.

A great Italian dinner cannot be made without this pesto blend. This seasoning makes a great pesto, or a great bread dipper when blended with olive oil. For a wonderful pesto, blend 1/4 cup pesto blend, 1/4 cup pine nuts, 1/4 cup parmesan cheese and 1/4 cup olive oil. Also works well in pastas and on chicken. Substitute in anything that calls for basil.

Rosemary’s fragrant, earthy flavoring is a staple in Mediterranean cooking. Here, it’s paired with the robust partner garlic, adding a little heat, with onion for sweet, red bell pepper for some kick, and lemon for a hint of citrus. A traditional flavor, already prepared for the palette and ready for any dish that comes its way. Wonderful on any kind of pasta dish, chicken, beef, or pork, and roasted potatoes or other vegetables. The perfect compliment for home-made marinara. Also makes a great bread dipper when mixed with olive oil.

Great pizza begins with the crust, then the sauce and spices topped with cheese. This wonderful taste of Little Italy includes our spices, garlic and cheese blended to perfection for your homemade pizza and other Italian dishes. For homemade pizza sauce, mix 1/4 cup pizza blend with 26 ounces of tomato sauce, a three ounce can of tomato paste and 2 tsp. olive oil. Must set for one hour for flavor to develop.

This blend is perfect for any Italian dish! Take your pizza from every day to gourmet by sprinkling this blend on prior to baking. Add some of this seasoning with diced tomatoes and toss with your favorite pasta for a quick & easy dinner. It also makes a great addition to beef stew, chicken dishes, or as a bread dipping spice simply mixed with olive oil.